Small Plates
Meat & Cheese
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cheese & charcuterie board - 16 / 28 (half / full)
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cured ham, sliced tableside from our heritage meat slicer
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Creminelli prosciutto - 4 / oz
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Iberico ham - 16 / oz
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Utah artisan cheese flight - 16
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local artisan selections, seasonal accoutrements
Small Bites
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truffle deviled eggs - 14
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pistachios & olives - 10
Share Plates
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"chips & dip" - 13
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​choice of: kettle chips, herb focaccia, roasted heirloom carrots
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choice of: red pepper hummus, parmesan & artichoke, herb & honey ricotta
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whipped ricotta, squash, dried cherries, pepitas, balsamic syrup - 16
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apple, arugula, gruyère flatbread - 17
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tomato, prosciutto, fontina flatbread - 19
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add focaccia - 3
Sweets
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olive oil cake, sabayon, wine-poached pears - 13
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flourless chocolate cake, coffee cream, hazelnuts - 13
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red wine milkshake - 18
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Utah artisan chocolate flight - 12​
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