Small Plates
Meat & Cheese
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cheese & charcuterie board - 28
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cured ham, sliced tableside from our heritage meat slicer
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Creminelli prosciutto - 4 / oz
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Iberico ham - 16 / oz
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Utah artisan cheese flight - 16
local artisan selections, seasonal accoutrements
Small Bites
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smoked trout caviar, buckwheat waffle, whiskey cream - 18
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truffle deviled eggs - 14
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pistachios & olives - 10
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Utah artisan chocolate flight - 12
Share Plates
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"chips & dip" - 12
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choice of: kettle chips, fresh pita, herb focaccia, roasted heirloom carrots
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choice of: red pepper hummus, tomato & garlic, parmesan & artichoke, herb & honey ricotta
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chard, pickled peaches - 16
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burrata, strawberries, fresh basil, balsamic syrup - 15
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tomato, gruyère & thyme flatbread - 16
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wine bar nachos - 16
mascarpone, pecan granola, cider vinaigrette
add proscuitto - 4
blue corn crisps, fontina, cotija, pickled onions, peppadews
add steak - 5
add focaccia - 3
Sweets
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seasonal selection - inquire
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olive oil cake, lemon curd, blueberries - 12
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flourless chocolate cake, coffee cream, hazelnuts - 12
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red wine milkshake - 16
