Flight of the Month: From Sea to Shining Sea

This July, we're celebrating the incredible diversity of American winemaking with four distinctive wines that span from the glacial lakes of New York to the high desert of New Mexico. Each selection tells a story of innovation, tradition, and the unique character that emerges when Old World techniques meet New World terroir.

Paired with elevated wine bar takes on summer classics, this flight showcases how American wines have evolved far beyond expectations—proving that exceptional quality can emerge from the most unexpected regions, and that rather than being too simple for great wine, backyard BBQ fare is actually wonderfully suited for it!

From Sea to Shining Sea

Dr. Konstantin Frank Dry Riesling | Finger Lakes, New York​

optional pairing: watermelon, feta, mint, balsamic reduction​

1000 Stories Bourbon Barrel Aged Zinfandel | California​